Amy Monette has a small farm in Reno, Nevada, with 2 milking goats. We’ll be posting a full interview with her (January 1st), but we wanted to share her recipe with you now, because there’s plenty of time to make this cheese for the holidays. (Cheese makes the best gift, don’t you think?) Amy based her cheese on Jim Wallace’s detailed recipe for Lactic Cheese
We at New England Cheesemaking Supply Company wish you and yours the best this holiday season. Easy Festive Appetizer – Cranberry Pecan Mini Goat Cheese Balls. Goat cheese is always perfect when made into balls and rolled in nuts, etc. (click here) Gift Idea – Moisture Wicking Cheese Vault. This container is designed to wick away moisture while letting cheese breathe. It has 2 compartments and
In 2016, Whole Foods came out with their list of the 12 Cheeses You Can’t Live Without, chosen by their global cheese buyer, Cathy Strange.* It’s a very impressive list!** That year, Whole Foods held their first 12 Days of Cheese sale and they repeated it the year after. This year, the list is as impressive as ever with 12 fabulous cheeses offered at half price
Home Farm is a small farm in the Skagit Valley of northwest Washington. Joan Schleh, her husband, Steve,their daughter and their 2 sons breed Saanen and Oberhasli dairy goats and Scottish Highland beef cattle. Joan hopes to be selling her cheese sometime in the near future. Joan’s Story From the first taste of goat milk, which caused us to get some of our own goats,
About a month ago, Ashley made a comment at one of our blog articles (about freezing milk). She said she freezes her goat’s milk all the time to make cheese and has never had any problems with it. I contacted her to find out what kind of cheese she was making and I was pleasantly surprised to discover she makes a very wide variety. (It’s
An easy recipe to make in advance of the holidays. I make this every time I host Christmas for my family because my vegetarian relatives love it. In fact, my brother’s wife gave me this recipe years ago. There are many complicated versions of it online, but this one is simple to make and easy to like. For this article, I doubled the recipe and
Looking for a yummy holiday gift? Lola Carter and her husband, Stephen raise goats and they make their living selling caramel candies, soaps and a bath scrub made with their goat milk. They sell a variety of caramel flavors – Pumpkin Pie, Salted Vanilla, Chocolate, S’mores, and Cinnamon Rolls (shown below). You can purchase their products at their farm or you can order from them
We posted Bob Albers’s recipe for limoncello last month (click here), and it was outrageously! delicious. I was looking for a way to use it in a dessert for the holidays and I wanted at least one of my desserts to be gluten-free. So, I ended up combining several different recipes into this one. It’s still over a month until I plan to serve it
