The Parsons family has owned and run their farm for 250 years- since 1778. The farm has so much going on and there are so many family members involved, that we couldn’t possibly cover it all in this post. It’s pretty much all explained on their website in the About Us section- click here. Suffice it to say that they have their own maple sugar
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Skyr with Jules and Ruby
Ruby Ruby just raves about it! If you haven’t been to Julesfood.blogspot.com yet, check it out! Since 2008, Jules and her partner, Ruby, have been making interesting food and taking absolutely gorgeous pictures of it. Jules Jules spends most of her time in the kitchen, so Ruby writes the actual articles. It all comes together beautifully. (Jules does warn their readers that because Ruby has
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