Last September we posted our interview with Jamie Ryer, a master cheesemaker in Fairfax, Virginia (https://blog.cheesemaking.com/jamie-ryer-in-fairfax-virginia/). Then, in March he sent us a report about his experiences at a cheesemaking retreat taught by Kate Johnson in Hawaii (https://blog.cheesemaking.com/cheesemaking-in-paradise/). Now, after suffering a set-back in his life, he is pivoting in a new direction. We’re honored that he shared his plan with us and we’re happy
Jamie Ryer’s New Adventure
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