Chances are you’ve eaten at least one kind of Grafton Cheddar (http://www.graftonvillagecheese.com/). It’s sold everywhere, including the main supermarket in my town (Greenfield, MA). It is, in fact, the only raw milk cheese they sell. The company (located in Brattleboro and Grafton, Vermont) makes all kinds of cheddars – clothbound, smoked, flavored, etc. The cave-aged cheddars are made in Grafton. The best view of the
Visiting Grafton Village Cheese Company
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