Eating Cheese Before Bed: There is evidence that it influences your dreams. (click here) Ready to Compete?: The American Cheese Society Competition is accepting entries for 2022 until Dec. 17th (next month). (click here) Making Cheese in Azerbaijan: Fascinating new video (skip the first 5 minutes). (click here) Cheddar, England: Cheese is being made there the way it was centuries ago and it’s winning awards.
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Bed & Boursin: Boursin is offering 5 free vacations at their palace in Suffolk in exchange for winning recipes using Boursin. (click here) How to Cut & Serve Every Cheese There Is: Anne Saxelby made this incredible video. (click here) Mac & Cheese Ice Cream: Is it the cheese that makes it so popular?! (click here) 35 Cheeses You Must Try: A cheese lover’s bucket
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Tik Tok Viral Recipe: This Baked Feta Casserole has actually spiked the sales of feta. (click here) Historic Cheese: We visited Plymouth Cheese in 2010, and we’re happy to see that CBS did a feature about it a few weeks ago. (click here) Ancient Road Snack: Qurt. This cheese is said to cure a lot of ailments and to promote longevity. (click here) New World Record: Longest string cheese
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Today is National Grilled Cheese Day! New Farmstead Creamery in Wisconsin: Blakesville Creamery – Delayed due to Covid but open now. (click here) What Do You Think?: About vegan products being able to use “dairy” terms. (click here) Say It Isn’t So: The price of Parmesan is going way up this month. (click here) New Video: “Making the Best Cream Cheese” by Mary Anne at
38 Cheesy Valentine’s Day Cards
Valentine’s Day is coming and this year, many of us will be ordering our cards by mail. Why not? Great cards abound, particularly at Etsy – the center of the homemade universe. We thought it would be fun to pick out a few of the best cards for cheese makers and cheese lovers. Some of them have the same words, but different pictures (as in
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Extra Cheese Please: The new Guinness World Record is: 254 kinds of cheese on one pizza! (click here) 21 Cheese Gift Baskets: Inspiration for making your own, homemade versions. (click here) Great Story: A new kind of cheese was created when 60 aging Munsters were left in the back of a cave in France. (click here) Gourmet Selection: See what the Cheese-of-the-Month Club is serving
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No Whey: Over 6000 people (!) showed up at the Beer & Cheese Fest in Wisconsin last Saturday night. (click here) $209/Pound: This cheddar is aged 20 years and it’s being sold (out!) online. (click here) Casu Marzu: If you’ve ever wondered how people can eat a cheese with maggots crawling through it, see for yourself with at this short video. (click here) Pressed Cheese:
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About American Cheese: Why we get a bad rap! (click here) Cheesemonger Invitational: Check out the competition entries at the latest Fancy Foods Show in Chicago. (click here) A Dream Come True: A restaurant in London has cheese on a conveyor belt for customers to sample as it goes by. (click here) Cheese Crawl: There are 5 fabulous booths of cheese at the Epcot International
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